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Showing posts with the label IL GATTOPARDO

NEW YORK CITY THANKSGIVING DINNER GUIDE 2017

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**** A Memorable Feast  Thanksgiving 2017 New York Restaurant Guide **** T-Bar Steak & Lounge T-Bar Steak & Lounge T-Bar Steak & Lounge is as much an Upper East Side mainstay as Saks Fifth Avenue or the Metropolitan Museum of Art. The restaurant is famous for always having something to satisfy even the pickiest of diners, as exemplified by its robust prix-fixe Thanksgiving menu ($78pp). The meal begins with appetizers including pumpkin soup served with croutons; a chopped salad with hearts of palm, beans, tomato, and cucumber; yellowfin tuna tartare with soy, ginger, and sesame seeds; a foie gras and chicken parfait with cherry compote served on toasted baguette; and cheese and pear strudel with honey vinaigrette and mache. The robust selection of entrees includes Amish roasted turkey with sage gravy, stuffing, sweet potatoes, and cranberry; Chilean sea bass served with snowpeas, shitake, and ginger soy glaze; grilled Irish salm...

REFINED ITALIAN DINNERS AT IL GATTOPARDO NYC

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Meatballs With Cabbage Midtown hot spot Il Gattopardo, owned by husband-and-wife-team Gianfranco Sorrentino and Paula Bolla-Sorrentino, and partner Chef Vito Gnazzo, invites diners to enjoy refined Italian dishes in a sleek, modern setting. The restaurant also boasts a beautiful, lushly planted 8-story atrium, in which weekend brunch is served, and a wide range of private events are held. The restaurant continuously attracts a wide array of celebrities, including Paul McCartney, Ivanka Trump, Charlie Sheen, Michael Cera, Charles Barkley, Warren Buffet, Paul Blake, Stanley Tucci, William Kentridge, John Anthony Baldessari, Giuseppe Penone, Marina Abramoviæ, I.M. Pei, Rem Koolhaas, Richard Meier, Peter Eisenman and Jacques Herzog. Il Gattopardo Il Gattopardo serves traditional Southern Italian comfort food that has been adapted for the contemporary palate without compromising the authenticity of the cuisine. The Sorrentinos are committed to producing top qu...