Times Square Gossip

  Demarchlier Bistro This summer on the North Fork look no further than Demarchelier Bistro for the perfect escape. French-inspired tranquility and elegance can be found at the renowned Greenport restaurant.   In the heart of the village, exquisite offerings of French cuisine are served up at the Family owned and operated establishment that showcases a menu of rich cultural expressions.   Demarchelier Bistro highlights a casual environment balanced with artistic Parisian design. From marble top tables and an antique bar top, to the outdoor seating and colorful paintings by the owner’s father - famed artist Eric Demarchelier - on the wall, the atmosphere of Demarchelier makes it the perfect sojourn in the East End for a quick bite to eat, a romantic rendezvous or a nice meal with your family and friends.  Owner Emily Demarchelier takes great pride in the restaurant that every summer is a top choice for dining in the waterfront neighborhood. The authenticity of divine ...

  Jean Shafiroff And David Hochberg The award-winning Southampton Inn invited Hamptons locals, guests and visitors to a celebration at the most desirable location in the heart of Southampton New York, kicking off the Hamptons summer season at the 2022 Annual Memorial Day Weekend Barbecue. Guests celebrated the holiday al fresco at the pool patio surrounded by several acres of manicured lawns and private gardens, where they enjoyed a buffet of signature burgers, platters of traditional salads and tasty treats including grilled chicken and duck prepared by Claude’s Restaurant under new Chef Giancarlo.  The pool patio bar boasted a wide selection of chilled refreshments to sip under the sun. Notable attendees included: Dede Gotthelf, Terri Moan, Philip Gotthelf, Paula Gotthelf, Leesa Rowland, Jean Shafiroff, Noreen Donovan-Roth, Larry Wohl, Neil Sadick, Nancy Pearson, Vanessa Gordon, Bradford Rand. Terri Moan With Dede Gotthelf Moan & Paula Gotthelf Visit the Inn this summer ...

  Chef Giancarlo The award-winning Claude’s Restaurant at the Southampton Inn is kicking off the Hamptons season with an all-new executive chef and dinner hours. Chef Giancarlo joins Claude's as he introduces new lunch and dinner items to complement the restaurant's already delectable menu. One of the many new items to look out for is the Jumbo shrimp in aged cognac with Pearl vegetable couscous, fried leeks, and creamy shrimp sauce. As the staff and kitchen have been updated, so have Claude's aesthetics both inside and out, with new décor, plantings, picnic tables and lighting, and more. Heaters and fire pits are available for outdoor dining. With well-spaced table seating, staying socially distant inside will be no problem. Claude's continues to clean using cutting-edge sanitizing technology, the Sterile-Bright™ UVC sanitizing lights, for disinfection. Claudes Breakfast Claude’s is open daily for breakfast 7:00 am to 11:00am; lunch 12:00pm to 4:00pm; weekend brunch 11...

  Rick's Cabaret New York City Rick's Cabaret NYC, the upscale gentlemen's club known for its warm hospitality and its top-rated Rick’s Steakhouse, held a VIP Party on the club’s Roof Deck to welcome the summer season. “It was a fabulous party under the stars with nighttime breezes and the awesome sight of the lit-up Empire State Building,” said Rick’s Cabaret girl Michelle. Chef Jayson Margulies from the Rick’s Steakhouse on the second floor prepared some very tasty food for the party, and cognac and cigars were enjoyed following the meal. The Rick's Cabaret Roof Deck Lounge is popular with corporate and private events of all kinds. Offering the finest in VIP treatment, Rick’s Cabaret is located just one block from Madison Square Garden and is a favorite spot following the sporting events and concerts. Rick's Cabaret New York 50 West 33rd Street *** RICK: NASDAQ Listed *** Beautiful Entertainers *** Three Floors of Luxury *** VIP Suites, Deluxe Sky Boxes *** Rick’s...

  Rick’s Cabaret The warm weather is arriving, and at Rick’s Cabaret New York the festive mood abounds. The three-story club has added some specialty cocktails to greet the new season. Zesty Mojitos, a multitude of flavored Margaritas, and other tempting delights are now being served. There is also an impressive champagne and wine list. The Rick’s Steakhouse offers daily lunch specials, dinner, and late night supper. Chef Jayson Margulies’ classic style New York steak is a hit with business professionals. Located one block from Madison Square Garden and the Empire State Building, Rick’s is a popular spot following the sporting events and concerts. Rick’s Cabaret New York, 50 west 33rd Street

  Vivid Cabaret Vivid Cabaret New York will celebrate its 8th Anniversary with day and night parties on February 22nd through the 26th. The upscale gentlemen’s club known for its beautiful entertainers, delicious food, and warm hospitality, has received great reviews since its inception. “We are proud to have been one of this city’s top spots for entertainment,” said the three-story club’s General Manager Charlie Castro. “We're celebrating with five days and nights of parties. One night just wouldn’t have been enough.” “There will be stunning Vivid girls performing,” promised Vivid girl Penelope. “There will be drink and bottle specials—the champagne will be flowing!” Located in the heart of the Fashion District ( 61 West 37 Street ), Vivid Cabaret New York has hosted numerous events in its VIP Ultra Lounge, Celebrity Balcony, and on its Roof Top Cigar Bar. “Vivid Cabaret really knows how to throw a party,” exclaimed Vivid Cabaret Girl Monica. “I know the 8th Year Anniversary Parti...

  Club Versante     Desperate for a change of scenery? The exotic escape you’ve been craving may be closer than you think. Whether you’re ushering in the Year of the Tiger, turning up the heat with your valentine, or simply celebrating leaving the house, Versante Hotel’s suite of packages and one-of-a-kind dining experiences will give you plenty of reasons to retreat to Richmond’s favourite luxury hotel (ranked #1 on Tripadvisor) now, through mid-February. Lunar New Year at Versante Hotel Versante Hotel kicks off Spring Festival celebrations with an overnight stay package (valid now through February 14) that includes an $88 dining credit valid at Bruno, complimentary parking, and a deliciously-sweet amenity of house-made macarons – all for $288. Guests who book will be entered to win one of four prizes, including: an overnight stay in a Signature Suite and valet parking ($699 value); Bruno’s weekend seafood brunch for two ($150 value); a $100 dining credit at Cask Whisky ...

  T-Bar Steak And Lounge T-Bar Steak and Lounge in Southampton is a divine and picturesque restaurant out east for the most exquisite meal this fall. With inspiring menu selections, the establishment offers guests outstanding cuisine in a casual, yet sophisticated space. The quintessential location in the heart of the village is an ideal stop for superb dining and cocktails in a charming setting. With friends and family, the grand ambiance is enjoyed in comfortable indoor seating, as well as on a spacious outdoor terrace. T-Bar Southampton is ready to serve the best classic cuisines with a modern twist. The menu features a wide range of dishes, ranging from mouthwatering renditions of classics to refined and inventive plates, providing the ultimate dining experience. It is no wonder that the restaurant has loyal followers from Manhattan to the local beach towns. Tbar-Hamburger During dinner hours guests can begin their meal at T-Bar Southampton with the flavorful Thin Crust Pizza, ...

  Grandmas Meatballs  A family's love for good food and good vibes has created what is destined to be the hottest new restaurant in Farmingdale, New York. Inspired by a grandfather’s passion for bringing people together at a table and a grandmother’s love for food is the launch of Nunzi’s. Owner and operator Michael Napolitano along with his brother, Vincent Jr, are out to prove that the incredible dishes made in the kitchen are only to be rivaled by the fantastic hospitality of Nunzi’s where everybody is treated like a VIP. Traditions and respect for the good ole days,’ are incorporated into a sleek and modern layout by renowned designer Derek Axelrod. “Here at Nunzis we plan on keeping my grandfather's traditions alive. You will eat with us, drink with us and laugh with us. Families and friends will all enjoy delicious food, fine drinks, good music and making memories,” states Napolitano. The modern take on classic dishes, highlights a menu that incorporates unique twists on...

Rick's Cabaret NYC Rick’s Cabaret New York , the upscale gentlemen’s club famous for its beautiful entertainers, warm hospitality, and Rick’s Steakhouse, will host “Welcome Back NYC” parties Sept. 20th through Sept. 25th, marking the reopening of Broadway theaters, and the return of nightlife and live events in the city. To celebrate, Rick’s Cabaret will feature over 100 gorgeous Rick’s Cabaret girls performing across the luxurious three-story club. Guests can enjoy bottle specials, specialty drinks, and vintage champagnes. The Rick’s Steakhouse and its acclaimed Chef Jayson Margulies will offer lunch, dinner, and late-night dining. “We are so happy that people can have some fun again,” proclaimed Rick’s Cabaret girl Valerie. “And Rick’s is the perfect place for great food and fun!”     Providing the ultimate in VIP treatment, Rick’s Cabaret is proud to have earned a number of awards reflecting the finest in world class entertainment and service. Rick’s Cabaret New York 5...

  Centro Cocktails  Salvatore Biundo is the owner of Italian eatery Centro Trattoria & Bar, the ultimate farm-to-fork Italian restaurant in Hampton Bays. The storied road to the making of his beloved business comes from a rich background at home. His grandmother lovingly passed on the secrets of the kitchen to him, and he proudly took that loving advice on his own journey to become a self-taught chef. His elevated style has created a fresh take on old world tastes at Centro Trattoria & Bar. Incredible food has become a family affair with his wife helping manage the restaurant and his mom assisting at the stove.  Together they are poised to launch a new era of growth as they get ready to expand operations.  Re-illuminating the outdoor eating experience this Mother’s Day they will open a grand patio deck in time for an exceptional summer season. Surrounding the lively setting will be an exquisite outdoor garden fountain and fireplace, full bar, live music and t...

  CLASSIC NIÇOISE The astonishing magic found in French cuisine is once again to be experienced this summer in the East End. Demarchelier Bistro is celebrating the season in style at their newest location in Greenport, New York. Situated in the charming shopping village, the latest incarnation of the former Upper East Side restaurant pays tribute to all the charms and sophistication of France with a unique American twist. Family-owned and operated, Demarchelier Bistro creates a rich and dynamic environment that demonstrates divine menu selections, stellar service and rich cultural expressions. The renowned establishment is North Fork casual balanced with artistic Parisian design. From marble top tables and an antique bar top, to the outdoor seating and colorful paintings by the owner’s father - famed artist Eric Demarchelier - on the wall, the atmosphere of Demarchelier makes it the perfect sojourn in the East End for a quick bite to eat, a romantic rendezvous or a nice meal with y...

Fried Chicken  The owners of Southampton Social Club, Union Burger Bar, and Union Sushi & Steak are bringing a new concept to Southampton that has never been done before on the East End. Restaurateurs Ian Duke and David Hilty are opening Southampton’s first ghost kitchen called The Coop. And, as food guru Ian puts it, The Coop will serve chicken that is simply “scrumptious”.   The Coop will be operating out of Southampton Social Club, which is closed during the off-season but is still open for private events. The ghost kitchen concept will enable customers to order delivery as well as offer Curbside Pick-Up for guests who order through the website or over the phone. There, in fact, will be daily specials for those who order directly through the restaurant’s website for Curbside Pick-Up. While there will be no indoor or outdoor dining, The Coop will be available for catering small gatherings and events.  “With the success of Union Burger Bar, it was absolutely par...

Demarchelier Restaurant Greenport Family owned and operated bistro Demarchelier Restaurant has officially opened in November 2020 in Greenport, NY, bringing a taste of France to North Fork. Situated in the charming shopping village, the new incarnation of the Upper East Side classic is currently located in the heart of Greenport on Main Street.  Unlike the Upper East Side restaurant that closed its doors after 40 years in business, the Greenport location is more casual and extremely cozy. From marble top tables and the antique bar top (which was brought over from the former location) to the outdoor seating and colorful paintings by the owner’s father (famed artist Eric Demarchelier) on the wall, the atmosphere of Demarchelier makes it the perfect sojourn in North Fork for a quick bite to eat, a romantic rendezvous or a nice meal with your family and friends.  Owner Emily Demarchelier explains, “Greenport is very much a village where people are walking around and shopping and s...

  Southampton Inn Although galas, parties, concerts and fundraisers were cancelled, postponed or went virtual, autumn in Southampton is still divine. Crisp breezes begin to blow through the branches of leaves turning splendid gold shades as pumpkins are picked and ruby wines are sipped. With fall upon us, your cozy getaway by the beach awaits at the Southampton Inn. Located in the historic Village of Southampton on the East End of Long Island, the Tudor-style Inn offers 90 elegant guest rooms surrounded by magnificent estates, within walking distance of boutiques, museums, art galleries, and eateries.  The Southampton Inn:  Autumn rates are much reduced from $145 per night double occupancy (+ tax and fees). Most dates have vacancies. Connecting rooms are available for family getaways. Discounts available for stays of 3 nights or longer. Monthly room rentals for $3,500 (+ tax and fees) from November through March are available in lieu of house rentals (includes housekeep...

  Pecan Crusted Fish Ian Duke and partner David Hilty, the owners of the ever-popular Southampton Social Club and Union Burger Bar, have unveiled the East End’s hottest new dining destination: Union Sushi and Steak, a modern take on the steakhouses of old.  Situated in the historic Bowden Square property that formerly housed the famous Herb McArthy's, and co-located with Union Burger Bar, Union Sushi & Steak manages to fuse the energy of a supper club from the days of old with a modern ambiance. The cuisine is brought to you by award-winning Chef's Scott Kampf and Marc Fasciana of varied fame and tenures. The delectable menu features Dry aged steaks that are courtesy of Niman Ranch in Colorado and the assorted fresh sushi and sashimi menu is both enticing and inventive.   “We created Union Sushi & Steak because it’s what the people of Southampton are asking for,” Duke said. “Southampton has no year-round sushi restaurants and there is not a dedicated stea...

T-Bar Southampton After a successful 2019 Summer season, the team from T-Bar Steak and Lounge have made their return to Southampton. Just like its sister restaurant on New York’s Upper East Side, T-Bar Southampton offers guests outstanding cuisine in a casual yet elegant space, and the outdoor terrace and garden make it the quintessential location for evening cocktails on those warm summer evenings. The COVID-19 pandemic has created new challenges for restaurants, but T-Bar Southampton is ready to serve the best classic cuisines with a modern twist. T-Bar Southampton is following the strict CDC and Health department guidelines. To comply with these guidelines, T-Bar Southampton’s outside patio dining is adequately spaced to maintain social distancing, and for those still nervous going out to eat, T-Bar Southampton is also offering takeout options. With Tony Fortuna, Derek Axelrod, and Executive Chef Segundo Pelaez leading the way, T-Bar Southampton builds on the well-e...

Rick's Cabaret Celebrates 14 Years Rick’s Cabaret New York , the upscale gentlemen’s club famous for its beautiful entertainers and warm hospitality, celebrated its 14th Anniversary with a non-stop party spanning the club’s luxurious three floors and Roof Top Cigar Lounge. Over 100 entertainers performed for the packed house of VIPs. “There were beautiful girls everywhere you looked,” said Rick’s Cabaret girl Fiona. “The champagne was flowing—it was a wonderful party!” Rick’s Cabaret girl Monica added, “And don’t forget the great food that Chef Jayson Margulies prepared. I even had some of the anniversary cake. I never eat sweets, but I just couldn’t resist.” Rick’s Cabaret New York is the club of choice for a diverse clientele including business professionals, numerous celebrities, and pro athletes from all the major sports. It is not unusual to see a sports star or celebrity sitting in the VIP balcony lounge or having a late night dinner in the Rick’s Steak...

Konstantin Soukhovetski Back by popular demand, celebrated international pianist and composer Konstantin Soukhovetski will return to Claude’s Restaurant on Monday, August 19, 2019. Known as the “Rock Star Pianist,” Konstantin’s one-man cabaret show will feature his arrangements of beloved icons and entertaining stories from his international career and journey to become an American citizen. Doors open at 6:15pm, from which time dinner will be served until Konstantin’s performance commences at 8:00pm. Tickets are $100 per person and include the show and 3-course prix fixe dinner (excludes tax, alcohol and gratuity). For reservations and tickets, please call 631-283-6500 or email Events@SouthamptonInn.com . Claude’s at the Southampton Inn is a local gem with international panache. The restaurant serves breakfast, lunch, dinner and Sunday brunch, with a new all-day dining menu available between 12:00pm-9:00pm. Enjoy indoors, in the beautiful gardens, or by candlelight...

Rick's Cabaret Rick’s Cabaret New York, the upscale gentlemen’s club famous for its beautiful entertainers, luxurious setting, and warm hospitality, is a favorite with celebrities and pro athletes, particularly baseball players at this time of year. “It’s thrilling to watch the New York Mets turn things around and play so great,” said Rick’s Cabaret Girl Tanya. “We want them to know that all the girls here are rooting for them. We want to encourage them to continue their winning ways, and we are always here to provide them with more stimulation.” “We love the baseball guys and their fans,” purred Rick’s Cabaret Girl Diana. “Some of the players have been here recently, but I won’t reveal any names because we respect everyone’s privacy. But I can tell you that they were all very nice.” The three-story Rick's Cabaret New York (50 West 33 Street) is conveniently located in the heart of Midtown Manhattan. The highly regarded “Rick’s Steakhouse” on the second f...